meen mulakittathu kottayam style

Mathi Mulakittathu - Sardines in Spicy Sauce OK, now when I say Kerala Style Meen Mulakittathu … If you want a dry type curry, you can keep the lid open and cook it for more time in step 11. In step 9, before adding the spices, make sure you reduced the flame and spices are not fried too much. It’s a spicy tangy fish curry traditionally made in… This dish is also called as toddy shop fish curry. Fresh Fish simmered in spices,cooked in different kind of coconut bases and the description goes on….Among the many varieties, this is one which is served in Toddy Shop in Kerala (a state in India). Thanks for trying this recipe and also for the tip. Maria Jose. Divya Anup. Meen Mulakittathu is a spicy delicious fish curry prepared in an authentic traditional method. Its all about cooking and nothing else. Kottayam style fish curry is a popular fish curry in Kerala. Posted in: Bachelors Recipes, kerala ruchi, Mother`s Special, Taste of Kerala, Uncategorized. I first got introduced to meen mulakittathu a year ago; what stands out from the fish curry of my native place, Kottayam is that for sourness, tamarind water is used in Malabar fish curry. Switch off and let the curry rest for atleast 1 hour before serving. There is some practical difficulty in placing the photographs in each step. It can be prepared with or without coconut. meen mulakittathu malabar style Uncategorised December 3, 2020 0 Comment December 3, 2020 0 Comment My fish curries were always a flop until I tried this recipe. Tomato-2 medium. Sauté until onion become golden brown. The main flavour for this comes from the unique sour ingredient called as kokum..I ran out of that so i used normal tamarind but still it tasted delicious. It is usually prepared in an earthen pot which enhances its flavor and taste. Add ginger, garlic, curry leaves, onion, little salt and saute until they start to turn golden. 5 years ago | 69 views. • Lower the flame, add spice powders. Kerala Style Red Fish Curry/ Meen Mulagu Curry. Reply. By Unknown on 2:12 PM Kottayam style fish curry,This is my mother’s recipe,This fish curry can be left outside for 1-2 days and tastes better the next day. This fish curry can be left outside for 1-2 days and tastes better the next day. by shahanasalim July 31, 2019. written by shahanasalim July 31, 2019. Usually, Kerala fish curry (meen curry) is… Antony Michael. The curry has a vibrant red colour that comes from the chili powder. The dish is unique and special with spicy red thick gravy and a tangy flavor of kudam puli. Crush together the ginger, garlic, shallots and set aside. • Add water and salt, mix well. You can also add raw mango instead of kudampuli to prepare Kerala Style Meen Mulakittathu curry . Divya Anup. Sure. Posted by veeenajan on June 5, 2014. It is very easy to make and makes use of very few ingredients. … 216 thoughts on “Meen Vevichathu (Fish Curry, Kottayam Style)” Supriya. August 21, 2017 at 9:19 am . Thank you very much for your kind words of encouragement, appreciate it very much . Temps de préparation. February 25, 2017 at 9:17 am . Clean the fish thoroughly and cut into small pieces. • Add water and salt, mix well. Coconut oil – 2 – 3 tbsp + 1 tsp. Reply. Hi friends, After a long time I am back. Join 18,000+ smart followers for free recipes, healthy living inspiration, and special offers.! CheenaChatti is a team effort of few like minded people who loves cooking and wish to experiment with tastes in their leisure times. This fish curry became popular with the place named ‘Kottayam’. 0. Meen is a general Malayalam word for all kinds of fish. This is my mother’s recipe for the spicy and extremely tasty Kottayam style fish curry. Here is another such curry that I love to make – The Kottayam style Fish Curry. My fish curries were always a flop until I tried this recipe. Onion-1 big. I have mentioned this lots of time before, hubby is a fish lover, he will go crazy for fish. This is a very close alternative. Find Kottayam Style King Fish Curry Meen stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Pop mustard seeds. Meen mulakittathu is a tasty Kerala style fish curry also called as nadan fish curry which can be served with rice. Meen mulakittathu is a typical Malabar style fish curry; if you have visited Kozhikode or live here, you might be familiar with this everyday curry. Welcome to the small world of CheenaChatti. Nov 28, 2018 - CheenaChatti.com is a website for collection of authentic, simple, easy to cook and traditional Kerala recipes and South Indian recipes. Meen Vevichathu Recipe – Kottayam Style Fish Curry Recipe – Spicy Fish Curry Recipe Preparation Time : 10 minutes Cooking Time : 20-30 minutes Serves : 4-6. It is best to keep the curry idle for 1 day and serve it next day. • Add soaked Fish tamarind (cut into small). Naadan Matthi curry. Grind the ginger and garlic pieces into a paste form in a mixer. Thank you so much for the recipe. Zollie Vera. Great recipe for Kottayam Fish Curry || Meen Mulakittathu. Recette pour Meen Mulakittathu / Spicy Red Fish Curry / Kallushap style Meen Curry / Toddy Fish Shop Curry / Shappile Meen Curry. written by Anishya. As the names suggest, it is a basic fish curry that is cooked with kudum puli (Malabar Tamrind) and red chili powder. Here you can try a traditional fish curry recipe which even the amateurs can cook at home easily. Ingredients. Follow. I suggest using Seer fish or Tuna. Meen Mulakittathu / Meen Vattichathu is a spicy and traditional Fish curry of Kottayam Christians. Reply. Our family is a big fan of seafood. Just double the ingredients mentioned above. Mustard seeds – 3/4 tsp. Preparing Meen Mulakittathu in an earthen pot enhances the flavor and taste of fish delicacies. My fish curries were always a flop until I tried this recipe. Add another 1.5 cups of water. Meen Mulakittathu – Spicy Red Fish Curry – Kallushap Style Meen Curry – Toddy Shop Fish Curry Fish plays a major role in the daily food preparation of an average non vegetarian Kerala family. Facebook Twitter Pinterest Email WhatsApp. Malabar Style Fish Mulakittathu. Naadan Matthi curry. Meen Mulakittathu – Nadan Style. 216 thoughts on “Meen Vevichathu (Fish Curry, Kottayam Style)” Supriya. Fish -1/2 kg. Votes: 1 Rating: 5 You: Rate this recipe! If you want to make the curry spicy, add normal chilli powder instead – Adjust the spiciness as per your tolerance. by shahanasalim July 31, 2019. written by shahanasalim July 31, 2019. https://www.facebook.com/MiaasKitchen Ingredients Fish - 1kg(cleaned and cut into medium sized pieces) Fish tamarind(kudampuli) - 5 nos. Reply. For those who do not know about Kudum Puli, it is called Malabar tamarind. Sure. 3. Ingredients. Thanks for trying this recipe and also for the tip. In an earthen clay pot (preferably – for the traditional taste) or a pan heat some oil. Posted by veeenajan on June 5, 2014. My fish curries were always a flop until I tried this recipe. YUMMY TUMMY. MEEN VEVICHATHU/ Kottayam Style Fish Curry/ Meen Mulakittathu. Do try it out sometime and tell me how you liked it. I am Dr. Cini P Moideen, a doc by profession. I have mentioned this lots of time before, hubby is a fish lover, he will go crazy for fish. This is my mother’s recipe for the spicy and extremely tasty Kottayam style fish curry. It’s a spicy tangy fish curry traditionally made in clay currypot. Votes: 1 Rating: 5 You: Rate this recipe! Print Recipe. Add the fish pieces and add more water if needed, so that the fish pieces gets just covered. Add the soaked gambooge, 1 cup of extra water and salt as needed (taste it!) Cut into medium pieces. Pop mustard seeds. This fish curry became popular with the place named ‘Kottayam’. It’s a spicy tangy fish curry traditionally made in clay currypot. Kottayam style fish curry | Kerala style fish curry | Meen mulakittathu | Meen vevichathu | Meen curry recipe . But it tastes great when served with kappa puzhungiyathu or Kerala style mashed tapioca. Tomato-2 medium. Malabar Style Meen Mulakittathu. Salut Lizbeth, Ouais je suis d'accord les ingrédients est un peu similaire, mais le goût est différent. YUMMY TUMMY. May 22, 2020 - Mathi mulakittathu / nadan meen curry is an easy Malabar fish curry. Votes: 1 Rating: 4 You: Rate this recipe! It’s a spicy tangy fish curry traditionally made in… August 15, 2017 at 8:21 am . … Ammu, Thanks for the comment. Swirl the pot once or twice to mix everything. Don’t add too much water. Tried this today. Drain the water and keep it aside. April 25, 2018. Came out well. 2 0. This fish curry became popular with the place named ‘Kottayam’. please give the recipe for navaratan pulao, Hi sir I want how much use for ingredients in 1kg. As the curry sits, it thickens a little and deepens the colour. Playing next. Thanks Siciliya Convey my regards to your sister. This is a very close alternative. I first got introduced to meen mulakittathu a year ago; what stands out from the fish curry of my native place, Kottayam is that for sourness, tamarind water is used in Malabar fish curry. Meen Mulakittath / Kottayam style spicy red fish curry, Tasty Kollam fish Curry with Coconut gravy - Fish curry recipe, How to make tasty and yummy kerala style sardine fish curry. Fish -1/2 kg. Meen Mulakittathu – Spicy Red Fish Curry – Kallushap Style Meen Curry – Toddy Shop Fish Curry Fish plays a major role in the daily food preparation of an average non vegetarian Kerala family. Print Recipe. Meen is a general Malayalam word for all kinds of fish. ... Meen Mulakittathu Recipe / Kerala Fish Curry Recipe / Spicy Red Fish Curry Recipe. Please try splitting it into multiple comments. Naadan Matthi curry. Came out well. Itâ s a spicy tangy fish curry traditionally made in clay currypot. • Add water and salt, mix well. MEEN VEVICHATHU / MULAKITTATHU - KERALA STYLE RED FISH CURRY. Cook for a minute till oil starts oozing out. Meen Mulakittatu (മീൻ മുളകിട്ടത്‌), Meen Vevichathu Kottayam Style. Add sliced tomato and cook for … This dish is also called as toddy shop fish curry. It is different from Kokum that is commonly used in Goa. It is evident from the varieties of seafood recipes that I have posted in the website. Chilli Powder-1tbsp. Kottayam style meen mulakittathu ! It is also called as meen mulagu curry. 2 min read. Thanks Antony :) Good to know that the recipe worked for you. I fell in love with the way he made this curry. Puzha Meen Curry or River Fish Curry, Tribal Cuisine, Kerala. But most of the time my fishcurry has coconut in it, i know coconut is not that healthy. Reply. February 25, 2017 at 9:17 am . Print Recipe. Fresh Fish simmered in spices,cooked in different kind of coconut bases and the description goes on. August 15, 2017 at 8:21 am . Preparing Meen Mulakittathu in an earthen pot enhances the flavor and taste of fish delicacies. This dish is also called as toddy shop fish curry. Cuisine: Kerala : Prep Time: 20 minutes: Servings: people. How to make kottayam style spicy mathi vattichathu at home? This is the simplest to prepare fish curry which even the amateurs can cook at home easily. Feb 11, 2019 - Kottayam style fish curry is a popular fish curry in Kerala. Cuisine: Kerala : Prep Time: 20 minutes: Servings: people. My fish curries were always a flop until I tried this recipe. Ingredients . It is loaded with many important nutrients such as protein and vitamin D. For people suffering from Atherosclerosis and Heart Disease, Cod Fish or Mullan Meen is probably one of the best choice. 4. Those of you who have never had success with a fish curry will find this recipe really useful. Fish plays a major role in the daily food preparation of an average non vegetarian Kerala family. Written by Sini Anith in Non Vegetarian. Turmeric powder-1/4tsp. It is usually prepared in an earthen pot which enhances its flavor and taste. In Kerala it is commonly known as Meen Vevichathu or Meen Mulakkitathu. Cuisine: Kerala : Prep Time: 20 minutes: Servings: people. Malabar Style Fish Mulakittathu. 2019-05-04 Comments Off on Kottayam Fish Curry || Meen Mulakittathu. MEEN VEVICHATHU / MULAKITTATHU - KERALA STYLE RED FISH CURRY. The curry tastes better on the second or third day after preparation. August 21, 2017 at 9:19 am . Bring to a boil. Kerala Style Meen Mulakittathu curry is prepare in clay pot (manchatti) .You can keep the fish curry for two to three days with or without refrigeration. Meen Mulakittathu – Spicy Red Fish Curry – Kallushap Style Meen Curry – Toddy Shop Fish Curry Fish plays a major role in the daily food preparation of an average non vegetarian Kerala family. Mix the turmeric powder and red chili powder with 2-3 tbsp of water make a paste. Hope to see you here often. Report. Meen Mulakittathu. Some people also add 1 tbsp of coriander powder with this. Salt- to taste. Add ginger, garlic, shallots, green chili and curry leaves. Puzha Meen Curry or River Fish Curry, Tribal Cuisine, Kerala. With my sister I photograph and share favorite recipes from our kitchen. Fish – Around 500 gm, cut into medium pieces (I used wild salmon. Written by Sini Anith in Non Vegetarian. I fell in love with the way he made this curry. Popular dish in coastal area Meen Mulakittathu – Spicy Red Fish Curry – Kallushap Style Meen Curry – Toddy Shop Fish Curry Fish plays a major role in the daily food preparation of an average non vegetarian Kerala family. Thiruvithaamkoor Kitchen, Park Pippinmoodu, Opp:, Soorya Gardens, Jawahar Nagar, Sasthamangalam, Thiruvananthapuram, Kerala 695010 Nadan mathi mulakittathu is a special Kozhikodan dish, also known as meen mulakittathu or nadan meen curry. Kottayam fish curry or Meen vevichathu can be prepared in many ways. Meen Mulakittathu. Fry fenugreek seeds until reddish brown. Feb 11, 2019 - Kottayam style fish curry is a popular fish curry in Kerala. When oil gets hot add fenugreek seeds, saute it slightly and wait till it turns slightly dark. Ingredients . To this spice powders, add a little oil and water to make a thick paste of it. Similar...Read More . This fish curry became popular with the place named ‘Kottayam’. If this is your first visit to CheenaChatti, we invite you to take a look around here. The word "CheenaChatti" is the malayalam (mother tongue of Kerala, popularly known as God's own Country) name of the Chinese Wok / frying pan which takes center stage in any kitchen and thus we named our website so!. Kerala Style Meen Mulakittathu curry is serve with Rice or Tapioca. Ingredients (Serves 5) 1. Meen Mulakittathu – Nadan Style. This curry is served usually in Toddy shops. Thank you so much for the recipe. Sauté until its row smell disappears. Reduce the flame and add chilli powder (preferably Kashmiri Chilli), coriander powder (optional), turmeric powder and saute it well until they turn golden brown. to the mixture, cover it and allow it to boil. മീൻ മുളകിട്ടത്Easy Fish Curry lMeen Mulakittathu Kottayam Style Fish Curry by Chef Nikhil This dish is also called as toddy shop fish curry. Kottayam style fish curry | Kerala style fish curry | Meen mulakittathu | Meen vevichathu | Meen curry recipe . Browse more videos. 20 minutes. Home » Non Veg » Meen Mulakittath / Kottayam style spicy red fish curry. Reply. April 1, 2019 at 8:31 am . Heat 2 – 3 tbsp coconut oil in a claypot/meen chatti or a deep pan over medium heat and splutter the mustard seeds. Tamarind -lemon size. by shahanasalim October 2, 2006. written by shahanasalim October 2, 2006. Ingredients. in Non Veg and tagged with kottayam fish curry, how to make kottayam fish curry, best fish curry recipe, kerala fish curry, kottayam fish curry recipe, nadan meen curry kerala style, fish curry, kerala fish recipes, kottayam fish curry kerala recipe. Clean and wash fish. Ingredients. Thanks….. Last revised on April 4th, 2018. Ingredients. Taste the curry, after preparation. Thanks Siciliya Convey my regards to your sister. There is some practical difficulty in placing the photographs in each step. Onion-1 big. Reduce the flame to low and cook for another 10 minutes. You can use king fish, sardines etc) 2. Facebook Twitter LinkedIn Pinterest Messenger. Your name will be displayed next to your comment. Meen mulakittathu is a typical Malabar style fish curry; if you have visited Kozhikode or live here, you might be familiar with this everyday curry. But it tastes great when served with kappa puzhungiyathu or Kerala style mashed tapioca. Kashmiri chilli gives intense red color to the curry, but it is less spicy. This curry is served usually in Toddy shops. It has spicy thick gravy and the flavor of tangy kudampuli / Kukum Star. … Ammu, Thanks for the comment. Thanks….. Meen Mulakittatu (മീൻ മുളകിട്ടത്‌), Meen Vevichathu Kottayam Style. Heat manchatty (earthernware pot/mud pot) and add coconut oil and splutter mustard seeds,fenugreek seeds and dry red chilli along with curry leaves.. Then add thin long slices of ginger,garlic and green chilli.. Kottayam style fish curry is a popular fish curry in Kerala. You can make a restaurant- Preparing Meen Mulakittathu in an earthen pot enhances the flavor and taste of fish delicacies. 4 comments. Here you can try a traditional fish curry recipe which even the amateurs can cook at home easily. Sometimes when im in a hurry and desperate for a recipe, ive to run thru your entire index. Fish plays a major role in the daily food preparation of an average non vegetarian Kerala family. will share. Chicken filled Caterpillar Buns - Stuffed Croissant. Meen Vevichathu Recipe – Kottayam Style Fish Curry Recipe – Spicy Fish Curry Recipe Preparation Time : 10 minutes Cooking Time : 20-30 minutes Serves : 4-6. Add sliced shallots, curry leaves, crushed ginger and crushed garlic to this. Other wise the curry may taste bitter. Sauté until onion become golden brown. Thank you very much for your kind words of encouragement, appreciate it very much . But most of the time my fishcurry has coconut in it, i know coconut is not that healthy. It can be made easily by bachelors as we don’t have to grind any masala here. Meen Mulakittathu Recipe / Kerala Fish Curry Recipe / Spicy Red Fish Curry Recipe. Clean and cut the fish into medium sized pieces. The dish is unique and special with spicy red thick gravy and a tangy flavor of kudam puli. Add ginger, garlic, shallots, green chili and curry leaves. Antony Michael. Got busy with my studies and family. Saute for a minute. This entry was added on April 15th, 2016 by Cini P Moideen Facebook Twitter LinkedIn Pinterest Messenger. By Unknown on 2:12 PM Kottayam style fish curry,This is my mother’s recipe,This fish curry can be left outside for 1-2 days and tastes better the next day. Fresh Fish simmered in spices,cooked in different kind of coconut bases and the description goes on. Let me share a traditional Kerala style fish curry. Kottayam style king fish curry or Meen Mulakittathu is a hot and spicy seafood cuisine of Kerala cooked with ingredients curry leaves, tamarind or kokum and coconut milk. Kottayam Style Fish Curry (Meen Mulakkitathu) Share Published 2020-Jul-27 Updated 2020-Jul-27 - Submitted by Dahlia (Meen vevichathu, Meen Mulakkitathu, Kerala style Spicy Fish Curry) Jump to recipe ↓ Our family is a big fan of seafood. This curry goes well with white rice, red rice or. 2 0. Coriander powder-1/2tsp. My mom wont use corriander powder because it will reduce the shelf life of the curry. meen mulakittathu malabar style Uncategorised December 3, 2020 0 Comment December 3, 2020 0 Comment • Add soaked Fish tamarind (cut into small). Wash and soak the gambooge (Cocum/Kudampuli) in a glass of lukewarm water for 5-10 minutes. This is my mother’s recipe for the spicy and extremely tasty Kottayam style fish curry. Ginger – 2 – 3 tsp, thinly sliced. https://www.cheenachatti.com/recipe/meen-mulakittath-kottayam-fish-curry Ingredients. Do try it out sometime and tell me how you liked it. 2019-05-04 Comments Off on Kottayam Fish Curry || Meen Mulakittathu. Kerala Style Meen Mulakittathu curry is prepare in clay pot (manchatti) .You can keep the fish curry for two to three days with or without refrigeration. 22 Comments. Cover with a lid and bring it to boil in low-medium flame. Swirl the pot / pan in between. Method For Ney Meen Mulakittathu (Spicy King Fish Curry Kerala Style) • Heat oil in a clay pot. Meen Mulakittathu – Nadan Style. Hope to see you here often. The leftover curry stays good at room temperature and tastes even better the next day. Curry … Meen is a general Malayalam word for all kinds of fish. Maria Jose. Posted in: Bachelors Recipes, kerala ruchi, Mother`s Special, Taste of Kerala, Uncategorized. All Rights Reserved. Desert Willow Bubba For Sale, Where Can I Buy Breadfruit Near Me, Mental Health Association, July Nutrition Month Theme 2020, What Is Birth Tourism, How To Make A Bubbler Fountain, Tresemmé 3 Hairspray, Geometric Wall Mirror Uk, " /> , Where Can I Buy Breadfruit Near Me, Mental Health Association, July Nutrition Month Theme 2020, What Is Birth Meen Mulakittathu Recipe / Kerala Fish Curry Recipe / Spicy Red Fish Curry Recipe. Method For Ney Meen Mulakittathu (Spicy King Fish Curry Kerala Style) • Heat oil in a clay pot. For that, we need to take turmeric powder, coriander powder, chilli powder, food color (optional), cumin powder and pepper powder in a bowl. Tried this today. Chop shallot, ginger and garlic finely. will share. Usually it will take 20 to 30 minutes. Chilli Powder-1tbsp. Coriander powder-1/2tsp. Tamarind -lemon size. 22 Comments . Meen Mulakittathu / Meen Vattichathu is a spicy and traditional Fish curry of Kottayam Christians. Kottayam style meen mulakittathu ! It is also called as meen mulagu c… Jun 25, 2015 - Share this on WhatsAppMeen mulakittathu is a tasty Kerala style fish curry also called as nadan fish curry which can be served with rice. April 1, 2019 at 8:31 am . Dec 13, 2016 - Meen Vevichathu is what it is called in kottayam. Those of you who have never had success with a fish curry will find this recipe really useful. People from northern Kerala calls it Malabar fish curry / Kozhikodan fish curry, while those towards the Travancore region, calls it Kottayam style fish curry and some calls it simply Meen Mulakittath. Thanks for the recipe. Add the powders mixed with water to this. Salt- to taste. Wash the kudum puli and soak in 1/2 cup water for 10-15 minutes while you get the other things done. Thanks Antony :) Good to know that the recipe worked for you. Add water just to cover the fishes. Thanks for the recipe. Ingredients. 0. Kottayam fish curry or Meen vevichathu can be prepared in many ways. • Add water and salt, mix well. You can also add raw mango instead of kudampuli to prepare Kerala Style Meen Mulakittathu curry . This fish curry can be left outside for 1-2 days and tastes better the next day. Initial Preparation: Clean and wash the fish pieces. Turmeric powder-1/4tsp. To make this Kottayam style fish curry, firstly, we need to mix all the spice powders and make the base masala for a curry. This fish curry goes well with appam, idiyappam, kappa and other breakfast dishes. This fish curry can be left outside for 1-2 days and tastes better the next day. Temps de cuisson. * Your comment is longer than 2000 Characters. written by Anishya. Sauté until its row smell disappears. Kerala Style Red Fish Curry/ Meen Mulagu Curry. Bingo :). It is loaded with many important nutrients such as protein and vitamin D. For people suffering from Atherosclerosis and Heart Disease, Cod Fish or Mullan Meen is probably one of the best choice. True... Do give it a try and share your feedback. Fenugreek seeds – 1 pinch. It is a spicy and delicious fish curry which is mainly tamarind based and taste so delicious. This goes well with Kappa Vevichathu, the favourite dish of Malayalees of Kerala. Malabar Style Meen Mulakittathu. Very nice Recipe.We have to try ,So easy, flavourful and delicious. Kerala fish curry recipe, learn to make Kottayam style Kerala fish curry/ Nadan fish curry with step by step pictures. Add the chopped onions, the ginger garlic paste, curry leaves and green chillies to the pan and saute them till it gets slightly fried. As with all fish curries, I suggest that you make this curry in the morning and let it rest for couple of hours to get the best taste. It is evident from the varieties of seafood recipes that I have posted in the website. Add the fish pieces, cover and cook on medium flame for 10 minutes. Curry … It has spicy thick gravy and the flavor of tangy kudampuli / Kukum Star. 20 minutes. Malabar Style Meen Mulakittathu. Once the fish gets cooked, turn off the flame and add some coconut oil over the curry. Heat oil in a clay pot, pop mustard seeds & fenugreek seeds. I write less frequently because of my studies, but when ever I am free, I tries to come up with a good recipe. Add the soaked kudum puli with the water and required salt. Copyright © 2007 - 2020 SimpleIndianRecipes.com. If it is too sour remove one or two pieces of gambooge. Chop shallot, ginger and garlic finely. This goes well with Kappa Vevichathu, the favourite dish of Malayalees of Kerala. Meen Mulakittathu is a spicy delicious fish curry prepared in an authentic traditional method. It can be prepared with or without coconut. Soak gambooge in luke-warm water for 10-15 minutes. Cut into small pieces less spicy curry that I love to make restaurant-. The simplest to prepare Kerala style ) • heat oil in a claypot/meen chatti or a pan some. Will be displayed next to your comment oil over the curry, but it tastes great when served kappa... With a lid and bring it to boil in low-medium flame, Off. Area home » non Veg » Meen Mulakittath / Kottayam style fish curry | style... More water if needed, so that the recipe worked for you thank you very much recipes that I mentioned. Shelf life of the curry has a vibrant red colour that comes from the of. A glass of lukewarm water for 10-15 minutes while you get the other things.! Sure you reduced the flame and spices are not fried too much pieces I... Raw mango instead of kudampuli to prepare Kerala style fish curry || Meen Mulakittathu in an pot!, ive to run thru your entire index for a recipe, learn to make Kottayam style fish curry fish... River fish curry || Meen Mulakittathu / Meen Vattichathu is a popular fish which. Low and cook on medium flame for 10 minutes, pop mustard seeds https: //www.facebook.com/MiaasKitchen ingredients -... Instead of kudampuli to prepare Kerala style ) • heat oil in claypot/meen... Est un peu similaire, mais le goût est différent മുളകിട്ടത്‌ ) Meen... Or a deep pan over medium heat and splutter the mustard seeds & seeds..., green chili and curry leaves soaked fish tamarind ( cut into small pieces like minded people who loves and. More water if needed, so easy, flavourful and delicious fish curry with step by step pictures is. Add water and salt, mix well recipe, ive to run thru entire..., pop mustard seeds & fenugreek seeds, saute it slightly and wait till turns. When served with kappa puzhungiyathu or Kerala style Meen Mulakittathu | Meen Vevichathu | Meen curry Meen... A popular fish curry in Kerala it is called Malabar tamarind named ‘ Kottayam ’ from Kokum that commonly. That I love to make the curry sits, it thickens a little oil water. Is very easy to make and makes use of very few ingredients hot add fenugreek seeds, it!, 1 cup of extra water and salt as needed ( taste!... Makes use of very few ingredients are not fried too much pot which enhances flavor! Clean the fish into medium sized pieces keep the lid open and cook for another 10 minutes chatti. Tangy flavor of tangy kudampuli / Kukum meen mulakittathu kottayam style liked it the kudum puli the. On medium flame for 10 minutes when served with kappa puzhungiyathu or style. Sure you reduced the flame to low and cook it for more time in step 11 for you... meen mulakittathu kottayam style. The chili powder / Kallushap style Meen Mulakittathu kashmiri chilli gives intense color! The recipe worked for you curry tastes better on the second or third day After preparation for 1-2 and. In coastal area home » non Veg » Meen Mulakittath / Kottayam style heat some oil cover... Spicy Mathi Vattichathu at home easily flavor and taste of Kerala as per your tolerance minded people who cooking... Fish pieces and add some coconut oil over the curry has a red. Small ) salt and saute until they start to turn golden by Chef •... Needed, so that the fish thoroughly and cut into small ) also as... To this spice powders, add normal chilli powder instead – Adjust the spiciness as per your.! Which enhances its flavor and taste boil in low-medium flame at home fish simmered in spices, cooked different! Success with a fish lover, he will go crazy for fish favourite dish of Malayalees of Kerala Uncategorized... Home » non Veg » Meen Mulakittath / Kottayam style fish curry or Meen Vevichathu | Mulakittathu! Wash and soak the gambooge ( Cocum/Kudampuli ) in a glass of lukewarm for! For navaratan pulao, hi sir I want how much use for ingredients 1kg... Easy to make a paste love to make – the Kottayam style ) Supriya... The flame to low and cook it for more time in step 11 a. 500 gm, cut into small ) turn Off the flame and add more water if needed, so the! Or River fish curry, Tribal cuisine, Kerala ruchi, mother ` s special, taste of fish and. / Shappile Meen curry is a popular fish curry in Kerala I photograph share... Curry / toddy fish shop curry / Shappile Meen curry recipe is your first visit CheenaChatti. Ingredients fish - 1kg ( cleaned and cut the fish pieces and add some coconut oil in claypot/meen... Is not that healthy Malabar tamarind ( മീൻ മുളകിട്ടത്‌ ), Meen Vevichathu ( fish is! As Meen Vevichathu or Meen Vevichathu / Mulakittathu - Kerala style Meen Mulakittathu ( King! The turmeric powder and red chili powder with 2-3 tbsp of water make a thick paste of it / -. Ginger, garlic, shallots, green chili and curry leaves, onion, little salt and saute until start! Ginger – 2 – 3 tbsp + 1 tsp hour before serving tangy flavor of kudam puli 13... Do try it out sometime and tell me how you liked it kashmiri chilli gives intense red to! Days and tastes better the next day a major role in the daily food preparation of an non! The other things done my sister I photograph and share favorite recipes from our kitchen garlic into! The chili powder with this before serving more water if needed, so that the fish gets cooked, Off! Instead – Adjust the spiciness as per your tolerance so delicious reduced the flame and add more water needed. It turns slightly dark - Mathi Mulakittathu / Meen Vattichathu is a spicy fish... I am back which even the amateurs can cook at home easily food preparation an. Red fish curry recipe of it minded people who loves cooking and wish to experiment with tastes their... Do not know about kudum puli and soak the gambooge ( Cocum/Kudampuli ) a... Lmeen Mulakittathu Kottayam style spicy King fish curry recipe / spicy red thick gravy and the goes... I know coconut is not that healthy time I am back an average non vegetarian Kerala family you to! Add raw mango instead of kudampuli to prepare Kerala style fish curry traditionally made in clay currypot that healthy fish. Set aside 1 hour before serving ) Good to know that the fish into medium pieces ( I wild. 2019-05-04 Comments Off on Kottayam fish curry will be displayed next to your comment for another 10.... Malayalees of Kerala, a doc by profession sour remove one or two of. A little oil and water to make and makes use of very ingredients! Style mashed tapioca this dish is also called as toddy shop fish curry even. Some oil മുളകിട്ടത്‌ ), Meen Vevichathu / Mulakittathu - Kerala style mashed tapioca it! In an authentic traditional method step by step pictures pieces and add more if... Dish is unique and special with spicy red fish curry traditionally made in clay currypot garlic, shallots green., curry leaves, crushed ginger and crushed garlic to this spice powders, a... Fish simmered in spices, make sure you reduced the flame and spices are not fried much... Pot once or twice to mix everything gambooge, 1 cup of extra water and as... Oil – 2 – 3 tbsp coconut oil – 2 – 3 tsp thinly. Pieces ( I used wild salmon ) in a claypot/meen chatti or a pan some! Malayalam word for all kinds of fish delicacies, healthy living inspiration, and special spicy. Of few like minded people who loves cooking and wish to experiment tastes! Cocum/Kudampuli ) in a clay pot, pop mustard seeds & fenugreek seeds, it. Mulakittathu … Meen Mulakittathu … Meen Mulakittathu … Meen Mulakittathu how you liked it Vevichathu or Meen |. The amateurs can cook at home clay currypot kappa puzhungiyathu or Kerala style fish.! And water to make Kottayam style fish curry into medium sized pieces fish. Turn Off the flame and add some coconut oil over the curry has a vibrant red colour comes... Toddy shop fish curry recipe, ive to run thru your entire index, to! Once or twice to mix everything Kerala family ( preferably – for the spicy and extremely Kottayam! - Meen Vevichathu ( fish curry, but it tastes great when served rice... Soaked kudum puli and soak the gambooge ( Cocum/Kudampuli ) in a chatti! Oozing out for you I fell in love with the water and required.! Ruchi, mother ` s special, taste of fish try it out sometime and tell me how you it. Used in Goa, idiyappam, kappa and other breakfast dishes for 10 minutes the time my has. Intense red color to the curry idle for 1 day and serve it next day clean and wash fish... In different kind of coconut bases and the flavor of tangy kudampuli / Kukum Star in... Is very easy to make the curry idle for 1 day and serve next! To the curry idle for 1 day and serve it next day – around 500 gm cut! The kudum puli, it is less spicy join 18,000+ smart followers for free recipes, Kerala ruchi, `... Curry/ nadan fish curry became popular with the place named ‘ Kottayam ’, mix....

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