how much sausage gravy for 50

Over the last couple of weeks, dinners have been a little more … ( Log Out /  ), and make it regularly particularly in the fall and winter. John Knepper stirring his famous and great sausage gravy. The best sausage gravy recipe in the world.. At home I serve fresh fruit after these two courses for a more nutritious dessert. Exhausted. Do not drain. —Laurie Buchanan, "if you're lucky enough to find a way of life you love, you have to find the courage to live it" John Irving, Blueberries, grapes, vegetables, and more. Gunnoes whole hog sausage, mild (or the highest quality favorite sausage you can buy) Hats off to Lovina for quantity cooking and to you for publishing all the details. To walk or tramp about; to gad, wander. Sausage: You can buy in bulk from the meat counter at the grocery store, you can buy links and remove them from the casing, or you can make your own homemade breakfast sausage from ground pork and seasonings. You'd need to walk 86 minutes to burn 310 calories. Ground meat, sausage or giblets added to gravy should be fully cooked, drained and chopped, and added after the gravy has thickened. Most of it is all homemade from scratch. Thus I got to learn the ropes first hand from John Knepper, our seasoned sausage gravy maker—always the best way to learn to cook a new dish. "Whatever you are not changing, you are choosing." Began frying sausage in oil 7 a.m. edit: I linked to a 12 quart dutch oven. Would it turn lumpy and be ruined? ). Hi Lyndsay! Reheat leftover sausage gravy on the stovetop or in the microwave. Our faithful normal gravy maker had to be out of town at a Lions state convention for the second half of our planned Pancake Days so my husband sweetly said he thought I could do it. Cook sausage, stirring occasionally, until no pink remains, about 8 to 10 minutes. Fold the dough into thirds by folding the left side into the center and the right side over the top (see photos in the post for the biscuits).Rotate dough, re-flour the surface if necessary, and roll the dough into rectangle, again to about ¼” thickness. When brown, added flour, salt, pepper 7:20 a.m. The answers are no, no, and no, thank the sausage gravy angels of the universe. P.S. While the biscuits are baking, make the gravy: Heat a dry large skillet over medium heat until hot. Normally I would just err on the side of having too much, but I am working on a budget, so having less left over seems like a … Bring gravy to a boil and cook to desired thickness. I got my own dip into quantity cooking the other week helping with the Lions Club Pancake Days that have been a tradition in the little town of Broadway, Va. for at least 30 or more years. Yes, that would mean quantity disaster where I live. 1 ½ teaspoon salt While we all know that sausage gravy isn’t the healthiest dish in the world it is some of the best stick to your ribs comfort food out there! In this case it wasn’t a matter of me learning to cook a new dish: ever since we began our involvement with the Lions and I learned to love sausage gravy on pancakes (the topic of my very first post for this blog back in 2013! Unbeatable Sausage Gravy and Biscuits Recipe - Pillsbury.com For this pancake sale, we buy from a local meat warehouser called Gore’s.) Thank you so much for your question. If you’ve read my book, Hutterite Diaries you know my dishes sometimes turned into disasters. Makes one large kettle serving 40-50 people, depending on how much gravy they want dolloped onto their pancakes. But the adrenaline rush from successfully managing to cook and feed a large number of people in a short amount of time is not only rewarding, but addicting, and you know you’ll enjoy doing it again. 1/3 c. regular flour I do like working with others, even if personalities come out. Handed down in my family for over a hundred years... Bacon GreaseBob Evans sausageSelf rising flourMilkSaltPepper Why or why not? ... June 22, 2020 at 10:50 am. Sausage Gravy – large quantity – recipe from John Knepper Makes one large kettle serving 40-50 people, depending on how much gravy they want dolloped onto their pancakes. In a medium skillet over medium heat, cook sausage until no pink remains, 8 to 10 minutes. It is loaded with flavor!! At first I thought, no problem, I've done it tons of times in my cast iron pan, however then it hit me, I have to do this for up to 50 people who will be standing around hungry and not wanting to wait for a batch at a time. ; Keep it warm: You'll want to serve the gravy hot.Because it's a cream based gravy with a fair amount of fat, it will get thicker as it cools. This is your basic sausage gravy. Love it! This is one recipe you need to read all the way through before starting. Mix in flour and mix and heat well, stirring and mashing down with spatula to keep out lumps. I’ve got to go back to your book and find out more! Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. ( Log Out /  Next year. 🙂. Add the onion and cook until the sausage … ® I freeze in 1 or 2 cup portions and also freeze prebaked biscuits, for a quick meal. Cooking sausage gravy for about 50.... how would you do it. Would I run out of gravy at a critical time and there would be folks in line yammering for their gravy—an abundance of pancakes and sausages cooling all the while? ( Log Out /  Serve biscuits hot out of the oven topped with a big scoop of sausage gravy. Linda, thanks for adding your “quantity disaster” quip. 1 ½ teaspoon pepper. You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. The gravy by all accounts was delicious; we had people wondering what was the name of the mix we used, and when we told them it was homemade, not a mix, one woman looked triumphantly at her table mates declaring, “I’ll have to tell the team at our church!” Score, score. To freeze, transfer the cooled gravy to freezer bags or airtight containers. ... December 18, 2020 at 8:50 am. < Old French - trapasser (to trespass). Daily values are based on 2000 calorie diet and 155 lbs (70 kg) body weight . 1 – 1 ¼ pound high quality sausage (not a lot of fatty content. And watch videos demonstrating recipe prep and cooking techniques. Biscuit Sausage Gravy Platter McDonald's 1 serving 890 calories 87 grams carbs 52 grams fat 19 grams protein 3 grams fiber 50 mg cholesterol 20 grams saturated fat 2410 mg sodium 6 grams sugar 0 grams trans fat. I am wondering about how much gravy y'all think would be appropriate. To keep warm, just heat over low … There are 310 calories in 1 bowl (7 oz) of Hy-Vee Sausage And Gravy Breakfast Bowl. You may also add some of the cooked and crumbled sausage to the gravy. Here, shared with permission from the true gravy maker, John Knepper, is how to feed the multitude delicious homemade gravy (and if you count the milk, this gravy is more like a creamed sausage soup than a greasy gravy). And you need help from others cleaning up the very large mess made by quantity cooking. The quantity aspect was what was new—and daunting. Amount of sugar in Biscuit Sausage Gravy Platter: Sugar We have Biscuits and Gravy as the meal for breakfast. A Few Notes: To avoid the MSG and nitrates often found in store-bought varieties, make your own sausage (like my mouth-watering Maple Breakfast Sausage!). Change ), You are commenting using your Google account. Add the butter or margarine if there is not a lot of grease. (To reheat gravy that has been refrigerated reheat in small batches, stirring very frequently or continuously. Change ). You may want to consider a 20 quart for 50 people. Bulk Country Sausage Gravy. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. See size of kettle John is using. (Try my super simple Buttermilk Biscuits.). My husband talked me—no, volunteered me into—making the homemade sausage gravy (no mix for this Lions Club, no sireee). Started about 9:30 a.m. for 10:45 brunch serving. Where I live, on a Hutterite colony, there’s a lot of quantity cooking. We are going to premake the biscuits and will have 3 Camping stoves 2 will be used for bacon and sausage and I have the task of cooking the gravy. Viola! Finding Harmony Blogger Melodie Davis’ books and other publications: Lovina Eicher’s Amish Kitchen newspaper column, masterminded the making of 12,000 homemade yeast raised donuts, By the Numbers: Blog Posts and Newspaper Columns | findingharmonyblog, Better-Than-Restaurant Loaded Potato Soup | findingharmonyblog, 10 Mistakes Not to Make in Cooking | findingharmonyblog, When Mennonites didn’t dance, not even at Homecoming, The Centrality and Supremacy of Jesus Christ, Midget Sweet Pickles: Pure Paradise in a Pickle, What happened to my sixth-generation-back great grandfather, Rise'n Roll “Amish Crack*” Donuts: My Hunt For a Top Secret Recipe, Ten Reasons You May Be Too Old to Adopt a Puppy, A Gathering of Sisters: A Year with My Old Order Mennonite Family, Mucking manure (warning: not for the squeamish), Mennonite Country-Style Recipes and Kitchen Secrets, Mennonite Recipes from the Shenandoah Valley. Happy husband happy life. Use good sausage, of course; sage or hot is nice. Completed gravy usually stays very hot once removed from fire, although we use a warming commercial buffet line to keep pancakes, sausages and gravy hot as people come through the lines. 1/4 tsp. Photo courtesy of Dawn Turner from 2014. We will add it in – thank you for pointing that out for us. onion powder 1 tsp. Biscuits and Gravy is a simple recipe buttery, flaky, homemade biscuits and a savory three-ingredient sausage gravy.A classic, hearty, and timeless breakfast combination and perfect served alongside a Vanilla Fruit Salad!. I make my gravy similarly, but I use a sauce pan to fry the sausage. Nutrition Information: Calories: 50 calories, Carbohydrates : 6 g, Protein : 2 g, Fat : 2 g, Saturated Fat : 1 g, Cholesterol : 1 mg, Sodium : 220 mg, Fiber : 1 g If you know of newspapers who might be interested in carrying Lovina’s Amish Kitchen newspaper column, here is contact info.Â, The Mennonite Community Cookbook is known for its section on cooking enough food for a barn raising. This is the best biscuits and gravy … Roll out into a rectangle, to about ¼” thickness. The sausage gravy recipe has a LOT of sausage. It was meant to be in the Instant Pot recipe as well, but somehow was left out. A blog looking for harmony, grace and wisdom in many spheres of daily living. brown and crumble the italian and pork sausage in a big pot. Add the flour to the pan with the sausage to make a sort of roux. Post was not sent - check your email addresses! (camping style). Add 1/4- 1/3 of sausage (or as much as desired) to gravy Simmer for 2-3 minutes, add small amount of water if needed. And if you’re going eeewww, “Pancakes are eaten with syrup, not gravy!” you can do the way many Broadway Lions Club Pancake Days fans do: eat your first course of pancakes as a meal with gravy, and your second course with syrup, for dessert. And here is my much smaller quantity recipe from an early blog post. My mother always hated to work in crowded church kitchens to prepare meals. black pepper (or more, to taste) 1/4 cup real maple syrup (optional) In a large stock pot or dutch oven, cook sausage until not longer pink. You can make enough for 50 people using a huge dutch oven with one batch in about an hour. For Southern-style sausage gravy, crumble 3 fully-cooked, heated turkey sausage patties (such as Butterball turkey sausage) into the gravy and serve over biscuits or toast. 1/3 lb. A classic recipe for the best way to top ... Crumble and cook sausage in large skillet over medium ... in milk. Broadway Lions Club, Jennifer Murch, John Knepper, Lions Club Pancake Days, quantity cooking recipe, Sausage gravy, Virginia Mennonite Relief Sale Donuts, In the years since I began working with a team of people at MennoMedia to help syndicate Lovina Eicher’s Amish Kitchen newspaper column, I’ve become not only a faithful reader but a star struck fan in wonderment of how does she do it—especially when it comes to cooking for a wedding crowd? Change ), You are commenting using your Twitter account. I did add garlic and onion … You can decrease the sausage by 1/3 or increase the gravy by 1/3 to 1/2 and still have plenty of chunks. Taste and adjust for salt and pepper. Feed a crowd or stock your freezer. How does any woman manage to pull together a menu, stock the supplies (to say nothing of paying for it all), to feed upwards of 1000 meals all in one day: the day your daughter or son gets married, no less? Cook over medium low for about 5-10 minutes. The trick to a great country gravy is to really brown the sausage in a skillet until it has a deep brown caramelization on the outside. The gravy will continue to thicken after it is removed from the heat so if it gets too thick at any point, loosen it up with another splash or two of milk. Do not to let it scorch. Be sure you have a large pan and plenty of milk. Serve your sausage gravy over hot, homemade biscuits. Added milk in small increments, heating slowly and stirring almost constantly. I put the pepper in while it’s cooking, add the flour to the sausage and grease (and if the sausage is too lean I add bacon grease) until it’s kinda pasty and then just keep pouring in milk till it’s the right thickness. That's just dumb. You might want to check it out!Â. Cook and crumble the bacon and add to the pot with some of the drippings. sausage (I use country-style) 1 1/2 cups flour 15 cups whole milk (1 gallon minus 1 cup) 3 tsp. Thanks for commenting! It’s my husbands favorite. A great way to get to know others in a club, church or organization better. Cherishing the Past while Celebrating the Present. I have been asked to make biscuits and gravy for the morning after the wedding of two of my friends. Do you enjoy quantity cooking? After trying several recipes from this site, our favorite gravy recipe is the "Country Sausage Gravy". After adding about 2 1/2 cups, turn heat to medium and continue cooking, stirring constantly. Was also going to post this on /r/camping but thought you all might have some suggestions. Nutrition facts for Sausage gravy, recommended daily values and analysis. Soooo, any suggestions how I should attempt this? Recipe by brenda-ohio. I added thyme to mine snd my husband said it was the best. Press the dough into a ball and place on a floured surface. Visit CalorieKing … DO NOT DRAIN. Making gravy doesn't take hours. But here’s how I serve it at home. Since I work in our school, I don’t get to do a whole lot of it, but years ago I did and for the most part enjoyed it. 1 – 1 ¼ pound high quality sausage (not a lot of fatty content. Sprinkle with flour and cook 1 minute. Sorry, your blog cannot share posts by email. About Finding Harmony Blog and Another Way Newspaper Column. Add milk and bring mixture to a boil. Sprinkle flour over sausage and stir until flour is no longer white and visible, about a minute. Are. Sausage gravy and biscuits is a classic southern breakfast recipe the whole family will love! Stir continuously allowing it to heat until bubbly and thickened over medium heat. You might enjoy Jennifer Murch’s account of how she masterminded the making of 12,000 homemade yeast raised donuts for our local Virginia Mennonite Relief Sale recently! 1/4. Doing a campout with a largish group this weekend. shortening – Crisco as needed, or fat remaining from frying sausage Since I was focused on making gravy and not taking pictures, I don’t have many pictures. I didn’t realize buiscits and gravy were so simple. 2 cups flour Period. Slather biscuits in Ree Drummond's comforting, top-rated Sausage Gravy recipe from The Pioneer Woman on Food Network. garlic powder 3 tsp. The sausage gravy served with the biscuits is like none I've tasted before — intensely creamy and flavorful — so now it's a staple of my family's Legoland experience. Enter your email address to follow this blog and receive notifications of new posts by email. Add the sausage, breaking it into pieces with your spatula (the more it cooks, the more it'll be easier to break up). Loved the song! pepper. I use Gunnoes. ... How much sugar is in Biscuit Sausage Gravy Platter? Brown 1- 1 ¼ pound sausage in one cup vegetable oil in skillet. A delicious, restaurant-quality sausage gravy that only requires 5 basic ingredients and can be made in 15 minutes or less. Gravy finished cooking up about 8:00 a.m. Stuart cooked sausages at medium 300 degrees on the griddle. Would I scorch a batch? 1 cup vegetable oil Add salt and pepper to taste. Cook gravy until thick and bubbly. Not only will the sausage taste better, the drippings will have also have … I apologize for the confusion! Sausage Gravy – large quantity – recipe from John Knepper. 1 Tb. How do they handle the last minute panics of “oh no, someone bought this kind of flour or sugar rather than that, or the order list said this rather than that?”. Label with the name and date and freeze for up to 2 months. The answer about how Lovina or any Amish woman or man who helps cook for a wedding feeding 400-500 people for lunch, and then feeding another 400-500 for an evening meals is: You. salt tsp. Change ), You are commenting using your Facebook account. Season ... used with permission. This recipe will make 1½-2 gallons of gravy! For a “Shrove Sunday” pancake brunch at church 2018, made large 6 quart batch gravy: Timetable Sausage Gravy 3 lbs. Once flour/sausage mixture is well mixed and browned, stir in 1 gallon whole milk. Bake biscuits according to package directions Serve gravy over hot split biscuits! ( Log Out /  If you have no bacon grease, butter is a possibility, but for … See size of kettle John is using. salt (or more, to taste) 1 tsp. Add small amounts of boiling water as needed to help thin it down, which also helps reheat it more quickly.). Cook up a whole pound of sausage, then save half of it back for another meal later in the week (or freeze it! 1-1/2 c. water or milk 3.Add milk in a stream, whisking the whole time. Add more milk if a thinner gravy is desired. Store leftover sausage gravy in an airtight container in the refrigerator for up to 4 days. Or increase the gravy: heat a dry large skillet over medium in... Said it was meant to be in the fall and winter of physical activity, medical history and other.... Over sausage and gravy as the meal for breakfast grace and wisdom in many spheres daily. About ¼ ” thickness to 10 minutes gravy y'all think would be appropriate prep and techniques... Can decrease the sausage and place on a Hutterite colony, there ’ s a lot of quantity.... And add to the pan with the sausage to the pan with sausage. And mix and heat well, but I use a sauce pan to fry the sausage... in milk and... Cup ) 3 tsp with others, even if personalities come out more milk if a thinner gravy is.! Be sure you have a large pan and how much sausage gravy for 50 of milk your WordPress.com account are no, sireee... Might be different based on 2000 calorie diet and 155 lbs ( 70 kg body. Gravy over hot split biscuits also helps reheat it more quickly. ) to trespass ) choosing ''... Cooking sausage gravy these two courses for a quick meal from top chefs, shows experts... I live not changing, you are not changing, you are commenting using your WordPress.com account calorie diet 155... Have some suggestions out of the drippings a campout with a big pot hog sausage, occasionally! Cleaning up the very large mess made by quantity cooking and to you for publishing the... To package directions serve gravy over hot, homemade biscuits. ) nutrient requirements might be based. Google account the name and date and freeze for up to 4 days our favorite gravy recipe is ``! A sauce pan to fry the sausage to the gravy by 1/3 1/2. Last couple of weeks, dinners have been a little more … Country... Before starting to walk or tramp about ; to gad, wander campout. Salt 1 ½ teaspoon pepper harmony, grace and wisdom in many spheres of daily living to get know. Airtight container in the refrigerator for up to 4 days buy from a local warehouser. Been asked to make a sort of roux was not sent - check your addresses. One cup vegetable oil in skillet at home and 155 lbs ( 70 kg body! 2 months watch videos demonstrating recipe prep and cooking techniques we buy from local... Medium 300 degrees on the griddle and cooking techniques ( 7 oz ) Hy-Vee. Into a ball and place on a floured surface small increments, heating slowly and stirring almost.. Commenting using your Twitter account gad, wander Platter: sugar serve your sausage gravy ( no for! Live, on a Hutterite colony, there ’ s how I serve at., thank the sausage by 1/3 or increase the gravy: heat a dry large skillet medium., no, and make it regularly particularly in the microwave homemade sausage gravy that only requires 5 ingredients! Your sausage gravy read my book, Hutterite Diaries you know my dishes sometimes turned into disasters ½... Well mixed and browned, stir in 1 bowl ( 7 oz ) of Hy-Vee sausage and stir until is! Be different based on 2000 calorie diet and 155 lbs ( 70 kg ) body weight just... ( 1 gallon minus 1 cup vegetable oil in skillet a Club, church or organization better me the. That has been refrigerated reheat in small increments, heating slowly and stirring almost constantly great way to top crumble. 40-50 people, depending on how much gravy they want dolloped onto their pancakes small,. A thinner gravy is desired gravy in an airtight container in the refrigerator for up to days! Sausage and stir until flour is no longer white and visible, about to! Decrease the sausage stirring constantly “ quantity disaster ” quip butter or margarine if there not. Not share posts by email to freeze, transfer the cooled gravy to a quart. Is not a lot of grease one cup vegetable oil in skillet to follow this blog how much sausage gravy for 50. Freeze for up to 4 days package directions serve gravy over hot, homemade biscuits. ) according to directions... 10 minutes I do like working with others, even if personalities come out, thank the sausage 1/3... Recipe will make 1 & frac12 ; -2 gallons of gravy about a.. Sale, we buy from a local meat warehouser called Gore’s. ) but! Other factors sale, we buy from a local meat warehouser called Gore’s. ) are baking, the! Much sugar is in Biscuit sausage gravy roll out into a rectangle, to about ”! Your age, gender, level of physical activity, medical history and other factors your details below click! Boiling water as needed to help thin it down, which also helps reheat it more.... ½ teaspoon pepper 1 ¼ pound sausage in one cup vegetable oil 2 flour! Mother always hated to work in crowded church kitchens to prepare meals bacon and add to the pan the... Going to post this on /r/camping but thought you all might have suggestions., for a more nutritious dessert ” quip of the cooked and crumbled sausage the. And pork sausage in one cup vegetable oil in skillet crumbled sausage to the pan with the sausage gravy about... Courses for a more nutritious dessert, on a Hutterite colony, there ’ s a lot of fatty.! Mix and heat well, but somehow was left out to prepare meals 155 lbs 70! Receive notifications of new posts by email live, on a Hutterite,... In 1 bowl ( 7 oz ) of Hy-Vee sausage and gravy for about 50.... how you. Boiling water as needed, or fat remaining from frying sausage 1/3 c. how much sausage gravy for 50 flour 1-1/2 c. water milk... The biscuits are baking, make the gravy by 1/3 or increase gravy. Thickened over medium... in milk about ; to gad, wander 2 cup portions and freeze! Trying several recipes from top chefs, shows and experts 86 minutes to burn calories! Of the oven topped with a largish group this weekend wisdom in many spheres of daily living gallon whole.! Serve your sausage gravy work in crowded church kitchens to prepare meals find 1000s Food!: I linked to a 12 quart dutch oven is one recipe you need to read all the through. Organization better post this on /r/camping but thought you all might have some suggestions in large skillet over medium.... Many spheres of daily living milk in small batches, stirring constantly plenty of milk pan to the. Spheres of daily living directions serve gravy over hot, homemade biscuits. ) you buy. Been a little more … Bulk Country sausage gravy on the griddle, on a Hutterite colony, there s. Down, which also helps reheat it more quickly. ) minutes to burn 310 calories: I to. The last couple of weeks, dinners have been asked to make biscuits gravy. And mix and heat well, stirring occasionally, until no pink remains, about 8 10... Gravy finished cooking up about 8:00 a.m. Stuart cooked sausages at medium 300 degrees on the.. Until hot simple how much sausage gravy for 50 biscuits. ) all might have some suggestions recipe... Biscuit sausage gravy Platter out lumps and winter gravy '' thank you for all. Cooked and crumbled sausage to make a sort of roux down, which helps! A Club, church or organization better to freeze, transfer the cooled gravy to freezer bags or airtight.! Onto their pancakes Lions Club, church or organization better y'all think would be appropriate skillet. Or the highest quality favorite sausage you can buy ) 1 Tb ’ s a lot of quantity cooking griddle! Big pot or margarine if there is not a lot of grease a floured surface check it!... Can not share posts by email freezer bags or airtight containers to thin! Mixed and browned, stir in 1 or 2 cup portions and also freeze biscuits... Activity, medical history and other factors & frac12 ; -2 gallons of gravy buy ) 1.... In how much sausage gravy for 50 cup vegetable oil 2 cups flour 15 cups whole milk Platter sugar! Big scoop of sausage gravy in one cup vegetable oil in skillet bags or airtight containers large over. Cups flour 1 ½ teaspoon salt 1 ½ teaspoon salt 1 ½ pepper... Simple Buttermilk biscuits. ) serving 40-50 people, depending on how much sugar in! For adding your “ quantity disaster where I live to go back to your book and find out!... To freeze, transfer the cooled gravy to a 12 quart dutch oven on how much sugar in. May want to check it out!  for 50 people it down, which also helps it... Is a classic southern breakfast recipe the whole family will love email addresses 1 ¼ pound high quality (. It was meant to be in the microwave particularly in the fall and winter spheres of daily living or. That only requires 5 basic ingredients and can be made in 15 minutes less... Didn ’ t realize buiscits and gravy for about 50.... how would you do.... Have plenty of milk do like working with others, even if personalities out! Helps reheat it more quickly. ) only requires 5 basic ingredients and can be in. They want dolloped onto their pancakes Finding harmony blog and Another way Newspaper Column thank you for all. Burn 310 calories oz ) of Hy-Vee sausage and gravy breakfast bowl sprinkle flour over sausage and until! How I should attempt this attempt this not taking pictures, I don’t many...

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